A table on the hill is located in coastal San Diego overlooking the pacific ocean and lush Vinyards. In the Fall/Winter 2018-19 we will be doing hands-on workshops that include a cooking class and tips on entertaining and Gardening. Appetizers, a three course lunch that we will make together and wine tasting from the surrounding Vinyard will be served.
Please inquire and we will keep you updated on dates and availability. Each class will be 8-10 people. $125-$150 per person. (3.5 hours)
We can also accommodate requests for special occasions and corporate functions.
Please contact us for more information on upcoming workshops!